Creating Fresh Opportunities Since 1984
For more than 40 years, 123ce has provided ACF-approved continuing education for the food service industry. Our focus hasn’t changed — affordable, convenient, and relevant courses in food safety, nutrition, management, and more.
Trusted by Culinary Professionals Worldwide
Chefs and culinary professionals from all 50 states and more than 10 countries rely on 123ce to earn or renew ACF certification, stay current with industry trends, and advance their careers.
Whether you’re building foundational skills, expanding your culinary knowledge, or preparing for your next certification, 123ce makes continuing education flexible and accessible so you can learn on your schedule, from anywhere.
We have supported
We have supported
Our graduates work in some of the most respected organizations in the foodservice and hospitality industries, including:
Education You Need – When You Need It
123ce supports culinary professionals at every stage – from aspiring chefs to seasoned executives. All courses are 100% online, self-paced, and designed to fit your schedule.
Our Commitment to You
- Affordable, straightforward pricing — no surprises or hidden fees.
- Simple, user-friendly online platform— access lessons, exams, and grade reports anytime.
- ACF-approved continuing education — designed by professionals to meet industry standards.
- Clear and practical curriculum— focused on real-world skills.
- Real support from real people — student service team available by phone or email.
ACF-Approved Courses You Can Trust
Every 123ce course is reviewed and approved by the American Culinary Federation (ACF). Our courses meet ACF’s high standards for quality and relevance and are re-evaluated each year to stay aligned with current industry practices.
ACF approval means your education counts — supporting certification, strengthening career opportunities, and giving you confidence that you’re learning from a trusted, industry-recognized program.
Our Commitment to You
- Affordable, straightforward pricing — no surprises or hidden fees.
- Simple, user-friendly online platform— access lessons, exams, and grade reports anytime.
- ACF-approved continuing education — designed by professionals to meet industry standards.
- Clear and practical curriculum— focused on real-world skills.
- Real support from real people — student service team available by phone or email.
ACF-Approved Courses You Can Trust
Every 123ce course is reviewed and approved by the American Culinary Federation (ACF). Our courses meet ACF’s high standards for quality and relevance and are re-evaluated each year to stay aligned with current industry practices.
ACF approval means your education counts — supporting certification, strengthening career opportunities, and giving you confidence that you’re learning from a trusted, industry-recognized program.
Real Results from Real Chefs
Don’t just take our word for it—our students consistently praise our courses for being engaging, effective, and easy to navigate.
