Our aim is to provide you with a convenient way to gain or maintain your certifications. All of our courses are offered in an easy-to-use online format, giving you the freedom to study when and where it suits you. Course subjects include the latest in food safety, nutrition, foodservice, management and more.
This course reviews and updates human resource management essentials. Lesson topics include writing job descriptions, recruiting and selecting staff, orienting and training employees, and evaluating and disciplining employees. This course will help you perform your job more efficiently and effectively.
How to Enroll: