Author: 123CE Admin

The ACF, American Culinary Federation, is “a professional organization for chefs and cooks, founded in 1929. The ACF is based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.”Certification through the American Culinary Federation demonstrates skill, knowledge, and professionalism to the foodservice industry....

Advance your Culinary Career with these Career Pathways!123ce.com provides the courses you need in order to upgrade your ACF Certification Level. In addition to the requirements listed below, you must provide documentation of three 30-hour courses in Nutrition, Food Safety and Sanitation, and Supervisory Management. If these courses were taken more than...

Food for the SoulFocusing on the nourishment of good food for our bodies is the driving force and inspiration for most every chef. Food affects the way we feel and provides the energy we need to make it through each day. This is one reason why the Chef...