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Why Choose 123ce.com?

 

Where Our Students Work

 

Where are chefs and aspiring chefs that complete a 123ce course working? All across the country and around the world. 123ce has served thousands of individuals in the food service industry from all 50 states, Australia, Bahamas, Canada, France, Germany, Grand Cayman Islands, Indonesia, Puerto Rico, Virgin Islands and West Indies. Our graduates work in many areas of the food service industry including but not limited to:

 

Aramark

Compass Group

ConAgra Foods

Delaware North

Escoffier School of Culinary Arts

Hershey Entertainment and Resorts

Hilton Hotels

Holiday Inn

Intercontinental Hotels Group

Kaiser Permanente

Le Cordon Bleu

LSG SkyChefs

Marriott Hotels

Morrison Healthcare

NBC Universal

Perdue University

Progressive Field

Ritz Carlton

 

 

Schwan’s

Sodexo

St Jude’s Children’s Research Hospital

The Art Institutes

U.S. Air Force

U.S. Army

U.S. Navy

Unilever Food Solutions

Universal Studios Hollywood

University of Maryland Medical Center

University of California Los Angeles

University of Michigan

Venetian Casino Resort

Virginia Tech University

Wegmans

Wynn Resorts

 

Benefits of Certification

 

The purpose of continuing education is to provide knowledge that is applicable and beneficial in the workplace. Staying current with industry trends and techniques will help you achieve personal and professional goals and ultimately advance your career. 123ce offers a range of continuing education courses to enhance your skills along with gaining/maintaining your ACF certification. Check out our continuing education listings here.

 

What Our Students Say

 

“The course material was laid out in such a cohesive manner. That made learning easy and fun! I plan on taking more courses in the near future and will highly recommend 123ce to all my culinary friends.”
-A. Preib, Certified Chef

“I am currently studying to obtain my C.E.C. and found your online studies to be just what I needed to get the continuing education hours required by the ACF. Easy to use and very affordable!”
-N. Moreno, Certified Executive Chef

“Very Comprehensive. First time user and I had some questions…..customer service reps where friendly, knowledgeable and fast.”
-R. Moore, Certified Chef

“I have taken many courses with the 123ce.com and I continue to try to convince my people that if they want to move up in the ranks someday, this is the best way I know to do something for yourself.”
-C.D. Mongeau, Certified Executive Chef

“Thorough and professional courses, excellent customer service and their low prices make the 123ce.com an excellent choice for anyone taking continuing education courses for certification purposes or just to expand their knowledge.”
-D. Cromwell, Certified Chef

“I’ve taken my certification and recertification classes just about every way possible and this was by far my best experience. I would recommend 123ce to anyone.”
-A.D. Benner, Certified Sous Chef